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Sex Difference in the Association Between Protein Intake and Frailty: Assessed Using the Kihon Checklist Indexes Among Older Adults.
Nanri, Hinako; Yamada, Yosuke; Yoshida, Tsukasa; Okabe, Yuki; Nozawa, Yoshizu; Itoi, Aya; Yoshimura, Eiichi; Watanabe, Yuya; Yamaguchi, Miwa; Yokoyama, Keiichi; Ishikawa-Takata, Kazuko; Kobayashi, Hisamine; Kimura, Misaka.
Afiliação
  • Nanri H; Section of Healthy Longevity Research, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan; Department of Health and Sports Sciences, Kyoto Gakuen University, Kyoto, Japan. Electronic address: hnanri@nibiohn.go.jp.
  • Yamada Y; Section of Healthy Longevity Research, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan; Department of Health and Sports Sciences, Kyoto Gakuen University, Kyoto, Japan; Laboratory of Applied Health Sciences, Kyoto Prefectur
  • Yoshida T; Section of Healthy Longevity Research, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan; Senior Citizen's Welfare Section, Kameoka City Government, Kyoto, Japan.
  • Okabe Y; Ajinomoto Co, Inc, Tokyo, Japan.
  • Nozawa Y; Ajinomoto Co, Inc, Tokyo, Japan.
  • Itoi A; Department of Health, Sports and Nutrition, Faculty of Health and Welfare, Kobe Women's University, Hyogo, Japan.
  • Yoshimura E; Department of Food and Health Sciences, Prefectural University of Kumamoto, Kumamoto, Japan.
  • Watanabe Y; Laboratory of Applied Health Sciences, Kyoto Prefectural University of Medicine, Kyoto, Japan; Faculty of Health and Sports Science, Doshisha University, Kyoto, Japan.
  • Yamaguchi M; Section of Healthy Longevity Research, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan.
  • Yokoyama K; Department of Business Administration, Kyoto Gakuen University, Kyoto, Japan.
  • Ishikawa-Takata K; Department of Nutrition and Metabolism, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan.
  • Kobayashi H; Ajinomoto Co, Inc, Tokyo, Japan.
  • Kimura M; Department of Health and Sports Sciences, Kyoto Gakuen University, Kyoto, Japan.
J Am Med Dir Assoc ; 19(9): 801-805, 2018 09.
Article em En | MEDLINE | ID: mdl-29861193

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas Alimentares / Avaliação Geriátrica / Idoso Fragilizado / Lista de Checagem Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas Alimentares / Avaliação Geriátrica / Idoso Fragilizado / Lista de Checagem Idioma: En Ano de publicação: 2018 Tipo de documento: Article