Consumers' Willingness to Pay for Organic Foods in China: Bibliometric Review for an Emerging Literature.
Int J Environ Res Public Health
; 16(10)2019 05 16.
Article
em En
| MEDLINE
| ID: mdl-31100778
ABSTRACT
We conducted a bibliometric review on a small but promising body of literature on consumers' willingness to pay for organic foods in China. Results found that consumers' health consciousness, individual norms, consumer knowledge, food safety, environmental concerns, animal welfare, and purchasing power are major influencing factors for willingness to pay for organic foods in China. Notably, most research methods utilized are quantitative methods, leading us to call for the adoption of more qualitative, review, or mixed-methods. These findings increase our understanding of the knowledge structure of this emerging context-specific literature.
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Texto completo:
1
Base de dados:
MEDLINE
Assunto principal:
Comportamento do Consumidor
/
Alimentos Orgânicos
Idioma:
En
Ano de publicação:
2019
Tipo de documento:
Article