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Redox-Triggered Chirality Switching and Guest-Capture/Release with a Pillar[6]arene-Based Molecular Universal Joint.
Xiao, Chao; Wu, Wanhua; Liang, Wenting; Zhou, Dayang; Kanagaraj, Kuppusamy; Cheng, Guo; Su, Dan; Zhong, Zhihui; Chruma, Jason J; Yang, Cheng.
Afiliação
  • Xiao C; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Wu W; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Liang W; Institute of Environmental Sciences, Shanxi University, China.
  • Zhou D; Comprehensive Analysis Center, ISIR, Osaka University, Japan.
  • Kanagaraj K; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Cheng G; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Su D; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Zhong Z; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Chruma JJ; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
  • Yang C; Key Laboratory of Green Chemistry & Technology of Ministry of Education, College of Chemistry, State Key Laboratory of Biotherapy, and Healthy Food Evaluation Research Center, Sichuan University, Chengdu, 610064, China.
Angew Chem Int Ed Engl ; 59(21): 8094-8098, 2020 May 18.
Article em En | MEDLINE | ID: mdl-31958199

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article