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Mixed-culture fermentation for enhanced C21-hydroxylation of glucocorticoids.
König, Lisa; Szczesny, Sabine; Brixius-Anderko, Simone; Bernhardt, Rita; Hannemann, Frank.
Afiliação
  • König L; Department of Biochemistry, Campus B2.2, 66123, Saarland University, Saarbrücken, Germany.
  • Szczesny S; Department of Biochemistry, Campus B2.2, 66123, Saarland University, Saarbrücken, Germany.
  • Brixius-Anderko S; Department of Biochemistry, Campus B2.2, 66123, Saarland University, Saarbrücken, Germany; College of Pharmacy, Department of Medicinal Chemistry, 428 Church St., University of Michigan, Ann Arbor, MI, 48109, United States.
  • Bernhardt R; Department of Biochemistry, Campus B2.2, 66123, Saarland University, Saarbrücken, Germany. Electronic address: ritabern@mx.uni-saarland.de.
  • Hannemann F; Department of Biochemistry, Campus B2.2, 66123, Saarland University, Saarbrücken, Germany. Electronic address: f.hannemann@mx.uni-saarland.de.
J Biotechnol ; 314-315: 14-24, 2020 May 20.
Article em En | MEDLINE | ID: mdl-32246945
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Escherichia coli / Glucocorticoides Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Escherichia coli / Glucocorticoides Idioma: En Ano de publicação: 2020 Tipo de documento: Article