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Appraisal of the suitability of two-stage extraction process by combining compressed fluid technologies of polar lipid fractions from chia seed.
Calvo, María V; Villanueva-Bermejo, David; Castro-Gómez, Pilar; Fornari, Tiziana; Fontecha, Javier.
Afiliação
  • Calvo MV; Department of Bioactivity and Food Analysis, Food Lipid Biomarkers and Health Group, Institute of Food Science Research (CIAL UAM-CSIC), C/ Nicolás Cabrera, 9, P.O. Box. 28049, Madrid, Spain. Electronic address: mv.calvo@csic.es.
  • Villanueva-Bermejo D; Department of Production and Characterization of Novel Foods, Institute of Food Science Research (CIAL UAM-CSIC), C/ Nicolás Cabrera, 9, P.O. Box. 28049, Madrid, Spain. Electronic address: david.villanueva@uam.es.
  • Castro-Gómez P; Department of Bioactivity and Food Analysis, Food Lipid Biomarkers and Health Group, Institute of Food Science Research (CIAL UAM-CSIC), C/ Nicolás Cabrera, 9, P.O. Box. 28049, Madrid, Spain. Electronic address: mpilar.c.g@csic.es.
  • Fornari T; Department of Production and Characterization of Novel Foods, Institute of Food Science Research (CIAL UAM-CSIC), C/ Nicolás Cabrera, 9, P.O. Box. 28049, Madrid, Spain. Electronic address: tiziana.fornari@uam.es.
  • Fontecha J; Department of Bioactivity and Food Analysis, Food Lipid Biomarkers and Health Group, Institute of Food Science Research (CIAL UAM-CSIC), C/ Nicolás Cabrera, 9, P.O. Box. 28049, Madrid, Spain. Electronic address: j.fontecha@csic.es.
Food Res Int ; 131: 109007, 2020 05.
Article em En | MEDLINE | ID: mdl-32247499
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Sementes / Óleos de Plantas / Extratos Vegetais / Salvia / Cromatografia com Fluido Supercrítico Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Sementes / Óleos de Plantas / Extratos Vegetais / Salvia / Cromatografia com Fluido Supercrítico Idioma: En Ano de publicação: 2020 Tipo de documento: Article