Scientific Opinion on Flavouring Group Evaluation 7, Revision 5 (FGE.07Rev5): saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5.

Silano, Vittorio; Bolognesi, Claudia; Castle, Laurence; Cravedi, Jean-Pierre; Engel, Karl-Heinz; Fowler, Paul; Franz, Roland; Grob, Konrad; Gürtler, Rainer; Husøy, Trine; Kärenlampi, Sirpa; Milana, Maria Rosaria; Penninks, André; Tavares Poças, Maria de Fátima; Smith, Andrew; Tlustos, Christina; Wölfle, Detlef; Zorn, Holger; Zugravu, Corina-Aurelia; Beckman Sundh, Ulla; Brimer, Leon; Mosesso, Pasquale; Mulder, Gerard; Anastassiadou, Maria; Mennes, Wim

Silano, Vittorio; Bolognesi, Claudia; Castle, Laurence; Cravedi, Jean-Pierre; Engel, Karl-Heinz; Fowler, Paul; Franz, Roland; Grob, Konrad; Gürtler, Rainer; Husøy, Trine; Kärenlampi, Sirpa; Milana, Maria Rosaria; Penninks, André; Tavares Poças, Maria de Fátima; Smith, Andrew; Tlustos, Christina; Wölfle, Detlef; Zorn, Holger; Zugravu, Corina-Aurelia; Beckman Sundh, Ulla; Brimer, Leon; Mosesso, Pasquale; Mulder, Gerard; Anastassiadou, Maria; Mennes, Wim.

EFSA J ; 15(3): e04725, 2017 Mar.

Article em En | MEDLINE | ID: mdl-32625434