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Environmental Interventions to Reduce the Consumption of Sugar-Sweetened Beverages: Abridged Cochrane Systematic Review.
von Philipsborn, Peter; Stratil, Jan M; Burns, Jacob; Busert, Laura K; Pfadenhauer, Lisa M; Polus, Stephanie; Holzapfel, Christina; Hauner, Hans; Rehfuess, Eva A.
Afiliação
  • von Philipsborn P; Institute for Medical Information Processing, Biometry and Epidemiology, LMU Munich, Munich, Germany, pphilipsborn@ibe.med.uni-muenchen.de.
  • Stratil JM; Pettenkofer School of Public Health, Munich, Germany, pphilipsborn@ibe.med.uni-muenchen.de.
  • Burns J; Institute for Medical Information Processing, Biometry and Epidemiology, LMU Munich, Munich, Germany.
  • Busert LK; Pettenkofer School of Public Health, Munich, Germany.
  • Pfadenhauer LM; Institute for Medical Information Processing, Biometry and Epidemiology, LMU Munich, Munich, Germany.
  • Polus S; Pettenkofer School of Public Health, Munich, Germany.
  • Holzapfel C; Great Ormond Street Institute of Child Health, University College London, London, United Kingdom.
  • Hauner H; Institute for Medical Information Processing, Biometry and Epidemiology, LMU Munich, Munich, Germany.
  • Rehfuess EA; Pettenkofer School of Public Health, Munich, Germany.
Obes Facts ; 13(4): 397-417, 2020.
Article em En | MEDLINE | ID: mdl-32784303
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bebidas Adoçadas com Açúcar Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bebidas Adoçadas com Açúcar Idioma: En Ano de publicação: 2020 Tipo de documento: Article