Your browser doesn't support javascript.
loading
Effects of Whey and Pea Protein Supplementation on Post-Eccentric Exercise Muscle Damage: A Randomized Trial.
Nieman, David C; Zwetsloot, Kevin A; Simonson, Andrew J; Hoyle, Andrew T; Wang, Xintang; Nelson, Heather K; Lefranc-Millot, Catherine; Guérin-Deremaux, Laetitia.
Afiliação
  • Nieman DC; Human Performance Laboratory, Department of Biology, Appalachian State University, North Carolina Research Campus, Kannapolis, NC 28608, USA.
  • Zwetsloot KA; Department of Health and Exercise Science, Appalachian State University, Boone, NC 28608, USA.
  • Simonson AJ; Human Performance Laboratory, Department of Biology, Appalachian State University, North Carolina Research Campus, Kannapolis, NC 28608, USA.
  • Hoyle AT; Human Performance Laboratory, Department of Biology, Appalachian State University, North Carolina Research Campus, Kannapolis, NC 28608, USA.
  • Wang X; China Academy of Sport and Health Sciences, Beijing Sport University, Beijing 100084, China.
  • Nelson HK; Nutrition and Health Research & Development, Roquette, Geneva, IL 60134, USA.
  • Lefranc-Millot C; Nutrition and Health Research & Development, Roquette, 62136 Lestrem, France.
  • Guérin-Deremaux L; Nutrition and Health Research & Development, Roquette, 62136 Lestrem, France.
Nutrients ; 12(8)2020 Aug 09.
Article em En | MEDLINE | ID: mdl-32784847
ABSTRACT
This randomized trial compared pea protein, whey protein, and water-only supplementation on muscle damage, inflammation, delayed onset of muscle soreness (DOMS), and physical fitness test performance during a 5-day period after a 90-min eccentric exercise bout in non-athletic non-obese males (n = 92, ages 18-55 years). The two protein sources (0.9 g protein/kg divided into three doses/day) were administered under double blind procedures. The eccentric exercise protocol induced significant muscle damage and soreness, and reduced bench press and 30-s Wingate performance. Whey protein supplementation significantly attenuated post-exercise blood levels for biomarkers of muscle damage compared to water-only, with large effect sizes for creatine kinase and myoglobin during the fourth and fifth days of recovery (Cohen's d > 0.80); pea protein versus water supplementation had an intermediate non-significant effect (Cohen's d < 0.50); and no significant differences between whey and pea protein were found. Whey and pea protein compared to water supplementation had no significant effects on post-exercise DOMS and the fitness tests. In conclusion, high intake of whey protein for 5 days after intensive eccentric exercise mitigated the efflux of muscle damage biomarkers, with the intake of pea protein having an intermediate effect.
Assuntos
Palavras-chave

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Músculo Esquelético / Suplementos Nutricionais / Mialgia / Proteínas do Soro do Leite / Proteínas de Ervilha Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Músculo Esquelético / Suplementos Nutricionais / Mialgia / Proteínas do Soro do Leite / Proteínas de Ervilha Idioma: En Ano de publicação: 2020 Tipo de documento: Article