Determination of the Extraction, Physicochemical Characterization, and Digestibility of Sulfated Polysaccharides in Seaweed-<i>Porphyra haitanensis</i>.

Dong, Mingshuang; Jiang, Yanhui; Wang, Chun; Yang, Qian; Jiang, Xiaolu; Zhu, Changliang

Determination of the Extraction, Physicochemical Characterization, and Digestibility of Sulfated Polysaccharides in Seaweed-Porphyra haitanensis.

Dong, Mingshuang; Jiang, Yanhui; Wang, Chun; Yang, Qian; Jiang, Xiaolu; Zhu, Changliang.

Afiliação

Dong M; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.
Jiang Y; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.
Wang C; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.
Yang Q; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.
Jiang X; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.
Zhu C; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.

Mar Drugs ; 18(11)2020 Oct 28.

Article em En | MEDLINE | ID: mdl-33126712

Assuntos

Antioxidantes/farmacologia; Digestão; Polissacarídeos/metabolismo; Polissacarídeos/farmacologia; Porphyra/metabolismo; Prebióticos; Antioxidantes/isolamento & purificação; Suco Gástrico/metabolismo; Concentração de Íons de Hidrogênio; Polissacarídeos/isolamento & purificação; Temperatura; Viscosidade; alfa-Amilases/metabolismo

Palavras-chave

Porphyra haitanensis polysaccharides; physicochemical characterization; vitro digestibility

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polissacarídeos / Porphyra / Digestão / Prebióticos / Antioxidantes Idioma: En Ano de publicação: 2020 Tipo de documento: Article

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