The Conserved Arginine Required for AvrRps4 Processing Is Also Required for Recognition of Its N-Terminal Fragment in Lettuce.

Su, Jianbin; Nguyen, Quang-Minh; Kimble, Ashten; Pike, Sharon M; Kim, Sang Hee; Gassmann, Walter

Su, Jianbin; Nguyen, Quang-Minh; Kimble, Ashten; Pike, Sharon M; Kim, Sang Hee; Gassmann, Walter.

Afiliação

Su J; Division of Plant Sciences, University of Missouri, Columbia, MO 65211, U.S.A.
Nguyen QM; Christopher S. Bond Life Sciences Center and Interdisciplinary Plant Group, University of Missouri, Columbia, MO 66211, U.S.A.
Kimble A; Division of Applied Life Science (BK21 Plus), Plant Molecular Biology and Biotechnology Research Center, Gyeongsang National University, Jinju 52828, Korea.
Pike SM; Christopher S. Bond Life Sciences Center and Interdisciplinary Plant Group, University of Missouri, Columbia, MO 66211, U.S.A.
Kim SH; Division of Biological Sciences, University of Columbia, MO 65211, U.S.A.
Gassmann W; Division of Plant Sciences, University of Missouri, Columbia, MO 65211, U.S.A.

Mol Plant Microbe Interact ; 34(3): 270-278, 2021 Mar.

Article em En | MEDLINE | ID: mdl-33147120

Assuntos

Proteínas de Bactérias; Interações Hospedeiro-Patógeno; Lactuca; Pseudomonas syringae; Arabidopsis/genética; Arginina/metabolismo; Proteínas de Bactérias/genética; Proteínas de Bactérias/metabolismo; Interações Hospedeiro-Patógeno/genética; Lactuca/genética; Lactuca/microbiologia; Doenças das Plantas/microbiologia; Pseudomonas syringae/genética

Palavras-chave

AvrRps4; conserved arginine; effector-triggered immunity (ETI); lettuce; turnip

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Bactérias / Lactuca / Pseudomonas syringae / Interações Hospedeiro-Patógeno Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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