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Transcription Factors as Evolvable Biosensors.
Umeno, Daisuke; Kimura, Yuki; Kawai-Noma, Shigeko.
Afiliação
  • Umeno D; Department of Applied Chemistry and Biotechnology, Graduate School of Engineering, Chiba University, 1-33 Yayoi, Inage, Chiba, 263-8522, Japan. umeno@faculty.chiba-u.jp.
  • Kimura Y; Department of Applied Chemistry and Biotechnology, Graduate School of Engineering, Chiba University, 1-33 Yayoi, Inage, Chiba, 263-8522, Japan.
  • Kawai-Noma S; Department of Applied Chemistry and Biotechnology, Graduate School of Engineering, Chiba University, 1-33 Yayoi, Inage, Chiba, 263-8522, Japan.
Anal Sci ; 37(5): 699-703, 2021 May 10.
Article em En | MEDLINE | ID: mdl-33487602
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fatores de Transcrição / Técnicas Biossensoriais Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fatores de Transcrição / Técnicas Biossensoriais Idioma: En Ano de publicação: 2021 Tipo de documento: Article