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Recent advances on the efficacy of essential oils on mycotoxin secretion and their mode of action.
Mirza Alizadeh, Adel; Golzan, S Amirhossein; Mahdavi, Aida; Dakhili, Samira; Torki, Zahra; Hosseini, Hedayat.
Afiliação
  • Mirza Alizadeh A; Student Research Committee, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
  • Golzan SA; Student Research Committee, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
  • Mahdavi A; Department of Food Science and Technology, Takestan Branch, Islamic Azad University, Qazvin, Iran.
  • Dakhili S; Student Research Committee, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
  • Torki Z; Department of Food Safety and Hygiene, School of Public Health, Zanjan University of Medical Sciences, Zanjan, Iran.
  • Hosseini H; Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Crit Rev Food Sci Nutr ; 62(17): 4726-4751, 2022.
Article em En | MEDLINE | ID: mdl-33523705
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos Voláteis / Origanum / Thymus (Planta) / Micotoxinas Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos Voláteis / Origanum / Thymus (Planta) / Micotoxinas Idioma: En Ano de publicação: 2022 Tipo de documento: Article