The effect of dietary supplementation with high- or low-dose omega-3 fatty acid on inflammatory pathology after traumatic brain injury in rats.

Black, Elise K; Phillips, Jack K; Seminetta, Jack; Bailes, Julian; Lee, John M; Finan, John D.

Afiliação

Black EK; Department of Neurosurgery, NorthShore University HealthSystem, Evanston, IL, United States of America.
Phillips JK; Department of Neurosurgery, NorthShore University HealthSystem, Evanston, IL, United States of America.
Seminetta J; Department of Neurosurgery, NorthShore University HealthSystem, Evanston, IL, United States of America.
Bailes J; Department of Neurosurgery, NorthShore University HealthSystem, Evanston, IL, United States of America.
Lee JM; Department of Pathology and Laboratory Medicine, NorthShore University HealthSystem, Evanston, IL, United States of America.
Finan JD; Department of Mechanical and Industrial Engineering, University of Illinois at Chicago, Room 2035 Engineering Research Facility, 842 W Taylor Street, Chicago, IL 60607, United States of America.

Transl Neurosci ; 12(1): 76-82, 2021 Jan 01.

Article em En | MEDLINE | ID: mdl-33623714