Maximising Productivity and Eliminating <i>Campylobacter</i> in Broilers by Manipulating Stocking Density and Population Structure Using 'Biosecurity Cubes'.

Greene, Genevieve; Koolman, Leonard; Whyte, Paul; Lynch, Helen; Coffey, Aidan; Lucey, Brigid; Egan, John; O'Connor, Lisa; Bolton, Declan

Maximising Productivity and Eliminating Campylobacter in Broilers by Manipulating Stocking Density and Population Structure Using 'Biosecurity Cubes'.

Greene, Genevieve; Koolman, Leonard; Whyte, Paul; Lynch, Helen; Coffey, Aidan; Lucey, Brigid; Egan, John; O'Connor, Lisa; Bolton, Declan.

Afiliação

Greene G; Teagasc Food Research Centre, Ashtown, 15 Dublin, Ireland.
Koolman L; School of Veterinary Medicine, University College Dublin, Belfield, 4 Dublin, Ireland.
Whyte P; Teagasc Food Research Centre, Ashtown, 15 Dublin, Ireland.
Lynch H; School of Veterinary Medicine, University College Dublin, Belfield, 4 Dublin, Ireland.
Coffey A; School of Veterinary Medicine, University College Dublin, Belfield, 4 Dublin, Ireland.
Lucey B; Department of Agriculture, Food and the Marine, Backweston, Celbridge, W23 X3PH Kildare, Ireland.
Egan J; Department of Biological Sciences, Munster Technological University, T12 T66T Cork, Ireland.
O'Connor L; Department of Biological Sciences, Munster Technological University, T12 T66T Cork, Ireland.
Bolton D; School of Veterinary Medicine, University College Dublin, Belfield, 4 Dublin, Ireland.