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Purification and Initial Characterization of Ara h 7, a Peanut Allergen from the 2S Albumin Protein Family.
Apostolovic, Danijela; Marsh, Justin T; Baumert, Joe; Taylor, Steve L; Westphal, Adrie; de Jongh, Harmen; Johnson, Phil; de Jong, Govardus A H; Koppelman, Stef J.
Afiliação
  • Apostolovic D; Immunology and Allergy Division, Department of Medicine Solna, Karolinska Institutet, Solnavägen 1, 171 77 Solna, Sweden.
  • Marsh JT; Food Allergy Research and Resource Program, Department of Food Science & Technology, University of Nebraska, 279 Food Innovation Center, Lincoln, Nebraska 68588-6207, United States.
  • Baumert J; Food Allergy Research and Resource Program, Department of Food Science & Technology, University of Nebraska, 279 Food Innovation Center, Lincoln, Nebraska 68588-6207, United States.
  • Taylor SL; Food Allergy Research and Resource Program, Department of Food Science & Technology, University of Nebraska, 279 Food Innovation Center, Lincoln, Nebraska 68588-6207, United States.
  • Westphal A; Biochemistry Dept., Wageningen University and Research, PO Box 17, 6700 AA Wageningen, The Netherlands.
  • de Jongh H; ProtinConsult, Rozenstraat 19, 3702 VL Zeist, The Netherlands.
  • Johnson P; Food Allergy Research and Resource Program, Department of Food Science & Technology, University of Nebraska, 279 Food Innovation Center, Lincoln, Nebraska 68588-6207, United States.
  • de Jong GAH; Wageningen University and Research, Food and Biobased Research. PO Box 17, 6700 AA Wageningen, The Netherlands.
  • Koppelman SJ; Food Allergy Research and Resource Program, Department of Food Science & Technology, University of Nebraska, 279 Food Innovation Center, Lincoln, Nebraska 68588-6207, United States.
J Agric Food Chem ; 69(22): 6318-6329, 2021 Jun 09.
Article em En | MEDLINE | ID: mdl-34037388
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Arachis / Hipersensibilidade a Amendoim Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Arachis / Hipersensibilidade a Amendoim Idioma: En Ano de publicação: 2021 Tipo de documento: Article