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Occurrence of 3- and 2-monochloropropanediol esters in infant formulas in China and exposure assessment.
Cui, Xia; Zhang, Lei; Yang, Dajin; Li, Jianwen; Liu, Qing; Sui, Haixia; Liu, Zhaoping; Zhou, Pingping.
Afiliação
  • Cui X; Institute of Nutrition and Food Hygiene, Beijing Center for Disease Prevention and Control, Beijing, China.
  • Zhang L; Institute of Nutrition and Food Hygiene, Research Center for Preventive Medicine of Beijing, Beijing, China.
  • Yang D; NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014), China National Center for Food Safety Risk Assessment, Beijing, China.
  • Li J; NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014), China National Center for Food Safety Risk Assessment, Beijing, China.
  • Liu Q; NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014), China National Center for Food Safety Risk Assessment, Beijing, China.
  • Sui H; NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014), China National Center for Food Safety Risk Assessment, Beijing, China.
  • Liu Z; NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014), China National Center for Food Safety Risk Assessment, Beijing, China.
  • Zhou P; NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit (2019RU014), China National Center for Food Safety Risk Assessment, Beijing, China.
Article em En | MEDLINE | ID: mdl-34229561
The presence of 3-monochloropropane-1,2-diol (3-MCPD) esters and 2-MCPD esters in infant formulas have raised a number of food safety concerns. Here, a dietary exposure assessment was conducted for 3-and 2-MCPD esters in infant formulas available for consumption in Chinese infant and toddlers aged 0-3 years old. This work presents the occurrence data for 3-and 2-MCPD ester in 874 infant formulas purchased in China between 2015 and 2017. The concentrations of 3-MCPD esters ranged from ND to 1.469 mg/kg, with concentrations of 2-MCPD esters ranging from ND to 0.218 mg/kg. The LODs of 3-and 2-MCPD esters were 0.027-0.074 mg/kg. The mean exposures of infants and toddlers to 3-MCPD esters from formulas were lower than the tolerable daily intake (TDI, 2 µg/kg bw/day, established by EFSA), while high exposures (95th percentile) to 3-MCPD esters ranged from 0.907 to 2.520 µg/kg bw/day. On the whole, the health risk of Chinese infant and toddlers exposed to 3-MCPD esters was low, but the health risk of some infants aged 0-6 months with high formula consumption (95th percentile) raises some concern.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Propionatos / Contaminação de Alimentos / Fórmulas Infantis / Ésteres / Análise de Alimentos / Glicerol Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Propionatos / Contaminação de Alimentos / Fórmulas Infantis / Ésteres / Análise de Alimentos / Glicerol Idioma: En Ano de publicação: 2021 Tipo de documento: Article