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Assessing the relationship between the rumen microbiota and feed efficiency in Nellore steers.
Lopes, Déborah Romaskevis Gomes; de Souza Duarte, Márcio; La Reau, Alex J; Chaves, Ibrahim Zuniga; de Oliveira Mendes, Tiago Antônio; Detmann, Edenio; Bento, Cláudia Braga Pereira; Mercadante, Maria Eugênia Zerlotti; Bonilha, Sarah Figueiredo Martins; Suen, Garret; Mantovani, Hilário Cuquetto.
Afiliação
  • Lopes DRG; Departamento de Microbiologia, Universidade Federal de Viçosa, Viçosa, MG, 36570-900, Brazil.
  • de Souza Duarte M; Departamento de Zootecnia, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
  • La Reau AJ; Department of Bacteriology, University of Wisconsin-Madison, Madison, WI, USA.
  • Chaves IZ; Department of Bacteriology, University of Wisconsin-Madison, Madison, WI, USA.
  • de Oliveira Mendes TA; Departamento de Bioquímia e Biologia Molecular, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
  • Detmann E; Departamento de Zootecnia, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil.
  • Bento CBP; Departamento de Microbiologia, Universidade Federal de Viçosa, Viçosa, MG, 36570-900, Brazil.
  • Mercadante MEZ; Instituto de Zootecnia, Centro APTA Bovinos de Corte, Sertãozinho, São Paulo, Brazil.
  • Bonilha SFM; Instituto de Zootecnia, Centro APTA Bovinos de Corte, Sertãozinho, São Paulo, Brazil.
  • Suen G; Department of Bacteriology, University of Wisconsin-Madison, Madison, WI, USA.
  • Mantovani HC; Departamento de Microbiologia, Universidade Federal de Viçosa, Viçosa, MG, 36570-900, Brazil. hcm6@ufv.br.
J Anim Sci Biotechnol ; 12(1): 79, 2021 Jul 15.
Article em En | MEDLINE | ID: mdl-34261531
BACKGROUND: Ruminants rely upon a complex community of microbes in their rumen to convert host-indigestible feed into nutrients. However, little is known about the association between the rumen microbiota and feed efficiency traits in Nellore (Bos indicus) cattle, a breed of major economic importance to the global beef market. Here, we compare the composition of the bacterial, archaeal and fungal communities in the rumen of Nellore steers with high and low feed efficiency (FE) phenotypes, as measured by residual feed intake (RFI). RESULTS: The Firmicutes to Bacteroidetes ratio was significantly higher (P < 0.05) in positive-RFI steers (p-RFI, low feed efficiency) than in negative-RFI (n-RFI, high feed efficiency) steers. The differences in bacterial composition from steers with high and low FE were mainly associated with members of the families Lachnospiraceae, Ruminococcaceae and Christensenellaceae, as well as the genus Prevotella. Archaeal community richness was lower (P < 0.05) in p-RFI than in n-RFI steers and the genus Methanobrevibacter was either increased or exclusive of p-RFI steers. The fungal genus Buwchfawromyces was more abundant in the rumen solid fraction of n-RFI steers (P < 0.05) and a highly abundant OTU belonging to the genus Piromyces was also increased in the rumen microbiota of high-efficiency steers. However, analysis of rumen fermentation variables and functional predictions indicated similar metabolic outputs for the microbiota of distinct FE groups. CONCLUSIONS: Our results demonstrate that differences in the ruminal microbiota of high and low FE Nellore steers comprise specific taxa from the bacterial, archaeal and fungal communities. Biomarker OTUs belonging to the genus Piromyces were identified in animals showing high feed efficiency, whereas among archaea, Methanobrevibacter was associated with steers classified as p-RFI. The identification of specific RFI-associated microorganisms in Nellore steers could guide further studies targeting the isolation and functional characterization of rumen microbes potentially important for the energy-harvesting efficiency of ruminants.
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2021 Tipo de documento: Article