Current and Future Food Insufficiency During Covid-19: Examining Disparities by Race/Ethnicity and Recent Work Loss.

Altman, Claire E; Dondero, Molly; Heflin, Colleen M; Nusbaum, Dashiell

Altman, Claire E; Dondero, Molly; Heflin, Colleen M; Nusbaum, Dashiell.

Afiliação

Altman CE; Department of Health Sciences and Truman School of Public Affairs, University of Missouri, Columbia, MO, USA. altmanc@health.missouri.edu.
Dondero M; Department of Sociology, American University, Washington, DC, USA.
Heflin CM; Maxwell School of Citizenship & Public Affairs, Syracuse University, Syracuse, NY, USA.
Nusbaum D; Department of Sociology, American University, Washington, DC, USA.

J Racial Ethn Health Disparities ; 9(5): 1794-1806, 2022 10.

Article em En | MEDLINE | ID: mdl-34331272

Assuntos

COVID-19; Etnicidade; Criança; Hispânico ou Latino; Humanos; Pandemias; Fatores Socioeconômicos; Estados Unidos/epidemiologia

Palavras-chave

Covid-19; Food insecurity; Household Pulse Survey; Race/ethnicity; Work loss

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Etnicidade / COVID-19 Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo

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XML

PubMed Links

Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Etnicidade / COVID-19 Idioma: En Ano de publicação: 2022 Tipo de documento: Article