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Fructans with different degrees of polymerization and their performance as carrier matrices of spray dried blue colorant.
Neves, Maria Isabel Landim; Strieder, Monique Martins; Prata, Ana Silvia; Silva, Eric Keven; Meireles, Maria Angela A.
Afiliação
  • Neves MIL; School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil.
  • Strieder MM; School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil.
  • Prata AS; School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil.
  • Silva EK; School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil. Electronic address: engerickeven@gmail.com.
  • Meireles MAA; School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas, SP CEP:13083-862, Brazil.
Carbohydr Polym ; 270: 118374, 2021 Oct 15.
Article em En | MEDLINE | ID: mdl-34364618
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Iridoides / Corantes / Frutanos / Proteínas do Leite Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Iridoides / Corantes / Frutanos / Proteínas do Leite Idioma: En Ano de publicação: 2021 Tipo de documento: Article