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Determination of chlorinated paraffins (CPs): Analytical conundrums and the pressing need for reliable and relevant standards.
Fernandes, Alwyn R; Vetter, Walter; Dirks, Caroline; van Mourik, Louise; Cariou, Ronan; Sprengel, Jannik; Heeb, Norbert; Lentjes, Anouk; Krätschmer, Kerstin.
Afiliação
  • Fernandes AR; School of Environmental Sciences, University of East Anglia, Norwich, NR4 7TJ, UK. Electronic address: Alwyn.Fernandes@uea.ac.uk.
  • Vetter W; Institute of Food Chemistry, (170b), University of Hohenheim, Garbenstraße 28, 70599, Stuttgart, Germany.
  • Dirks C; Wageningen Food Safety Research, Akkermaalsbos 2, 6708 WB, Wageningen, the Netherlands.
  • van Mourik L; Department of Environment and Health, Faculty of Sciences, Vrije Universiteit, De Boelelaan 1087, 1081 HV, Amsterdam, the Netherlands.
  • Cariou R; LABERCA, Oniris, INRAE, 44307, Nantes, France.
  • Sprengel J; Institute of Food Chemistry, (170b), University of Hohenheim, Garbenstraße 28, 70599, Stuttgart, Germany.
  • Heeb N; Laboratory for Advanced Analytical Technologies, Swiss Federal Institute for Materials Science and Technology Empa, Überlandstrasse 129, 8600, Dübendorf, Switzerland.
  • Lentjes A; Department of Environment and Health, Faculty of Sciences, Vrije Universiteit, De Boelelaan 1087, 1081 HV, Amsterdam, the Netherlands.
  • Krätschmer K; European Union Reference Laboratory (EURL) for Halogenated POPs in Feed and Food, Bissierstraße 5, 79114, Freiburg, Germany.
Chemosphere ; 286(Pt 3): 131878, 2022 Jan.
Article em En | MEDLINE | ID: mdl-34416588

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Parafina / Hidrocarbonetos Clorados Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Parafina / Hidrocarbonetos Clorados Idioma: En Ano de publicação: 2022 Tipo de documento: Article