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Education for professionals in the management of patients with dysphagia.
Toyoshima, Mizue; Shirai, Yuka; Kimura, Mamiko; Shinoda, Mami; Tezuka, Fumie; Matsumoto, Eiko; Momosaki, Ryo.
Afiliação
  • Toyoshima M; Section of Nutrition Management, Tokyo Medical and Dental University Dental Hospital, Tokyo, Japan.
  • Shirai Y; Department of Nutrition, Hamamatsu University Hospital, Shizuoka, Japan.
  • Kimura M; Department of Nutrition, Kinugasa Hospital, Yokosuka-shi, Japan.
  • Shinoda M; Geriatric Health Services Facility, Rosewood-Kokubu, Kashiwara, Japan.
  • Tezuka F; Takagi Dental Clinic, Tsuchiura, Japan.
  • Matsumoto E; Department of Nutrition, Nakatani Surgical Hospital, Okayama, Japan.
  • Momosaki R; Department of Rehabilitation Medicine, Mie University Graduate School of Medicine, Tsu, Japan.
J Texture Stud ; 53(1): 93-95, 2022 02.
Article em En | MEDLINE | ID: mdl-34480490
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Transtornos de Deglutição Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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XML
PubMed Links
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Transtornos de Deglutição Idioma: En Ano de publicação: 2022 Tipo de documento: Article