VeggieSense: A non-taste multisensory exposure technique for increasing vegetable acceptance in young children.

Roberts, Alan Parry; Cross, Lara; Hale, Amy; Houston-Price, Carmel

Roberts, Alan Parry; Cross, Lara; Hale, Amy; Houston-Price, Carmel.

Afiliação

Roberts AP; School of Psychology and Clinical Language Sciences, University of Reading, Earley, Reading, RG6 6BZ, UK. Electronic address: a.p.roberts@reading.ac.uk.
Cross L; School of Psychology and Clinical Language Sciences, University of Reading, Earley, Reading, RG6 6BZ, UK.
Hale A; School of Psychology and Clinical Language Sciences, University of Reading, Earley, Reading, RG6 6BZ, UK.
Houston-Price C; School of Psychology and Clinical Language Sciences, University of Reading, Earley, Reading, RG6 6BZ, UK.

Appetite ; 168: 105784, 2022 01 01.

Article em En | MEDLINE | ID: mdl-34748876

Assuntos

Paladar; Verduras; Idoso; Terapia Comportamental; Criança; Pré-Escolar; Preferências Alimentares; Humanos; Olfato

Palavras-chave

Intake; Multisensory exposure; Vegetables; VeggieSense; Willingness to taste; Young children

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Paladar / Verduras Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo

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PubMed Links

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Paladar / Verduras Idioma: En Ano de publicação: 2022 Tipo de documento: Article