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Time-restricted feeding induces Lactobacillus- and Akkermansia-specific functional changes in the rat fecal microbiota.
Palomba, Antonio; Tanca, Alessandro; Abbondio, Marcello; Sau, Rosangela; Serra, Monica; Marongiu, Fabio; Fraumene, Cristina; Pagnozzi, Daniela; Laconi, Ezio; Uzzau, Sergio.
Afiliação
  • Palomba A; Porto Conte Ricerche Srl, Science and Technology Park of Sardinia, Alghero, Italy.
  • Tanca A; Porto Conte Ricerche Srl, Science and Technology Park of Sardinia, Alghero, Italy.
  • Abbondio M; Department of Biomedical Sciences, University of Sassari, Sassari, Italy.
  • Sau R; Department of Biomedical Sciences, University of Sassari, Sassari, Italy.
  • Serra M; Department of Biomedical Sciences, University of Sassari, Sassari, Italy.
  • Marongiu F; Department of Biomedical Sciences, University of Cagliari, Cagliari, Italy.
  • Fraumene C; Department of Biomedical Sciences, University of Cagliari, Cagliari, Italy.
  • Pagnozzi D; Porto Conte Ricerche Srl, Science and Technology Park of Sardinia, Alghero, Italy.
  • Laconi E; Porto Conte Ricerche Srl, Science and Technology Park of Sardinia, Alghero, Italy.
  • Uzzau S; Department of Biomedical Sciences, University of Cagliari, Cagliari, Italy.
NPJ Biofilms Microbiomes ; 7(1): 85, 2021 12 03.
Article em En | MEDLINE | ID: mdl-34862421
Diet is a key factor influencing gut microbiota (GM) composition and functions, which in turn affect host health. Among dietary regimens, time-restricted (TR) feeding has been associated to numerous health benefits. The impact of TR feeding on the GM composition has been mostly explored by means of metagenomic sequencing. To date, however, little is known about the modulation of GM functions by this dietary regimen. Here, we analyzed the effects of TR feeding on GM functions by evaluating protein expression changes in a rat model through a metaproteomic approach. We observed that TR feeding has a relevant impact on GM functions, specifically leading to an increased abundance of several enzymes involved in carbohydrate and protein metabolism and expressed by Lactobacillus spp. and Akkermansia muciniphila. Taken together, these results contribute to deepening our knowledge about the key relationship between diet, GM, and health.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Microbiota / Microbioma Gastrointestinal Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Microbiota / Microbioma Gastrointestinal Idioma: En Ano de publicação: 2021 Tipo de documento: Article