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Comparative Assessment of Phytochemical Compounds and Antioxidant Properties of Kernel Oil from Eight Sour Cherry (Prunus cerasus L.) Cultivars.
Stryjecka, Malgorzata; Michalak, Monika; Cymerman, Jacek; Kieltyka-Dadasiewicz, Anna.
Afiliação
  • Stryjecka M; Institute of Agricultural Sciences, State School of Higher Education Chelm, 22-100 Chelm, Poland.
  • Michalak M; Department of Dermatology, Cosmetology and Aesthetic Surgery, Collegium Medicum, Jan Kochanowski University, 25-369 Kielce, Poland.
  • Cymerman J; Institute of Agricultural Sciences, State School of Higher Education Chelm, 22-100 Chelm, Poland.
  • Kieltyka-Dadasiewicz A; Department of Plant Production Technology and Commodity Science, University of Life Sciences, 20-950 Lublin, Poland.
Molecules ; 27(3)2022 Jan 21.
Article em En | MEDLINE | ID: mdl-35163961

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Compostos Fitoquímicos / Prunus avium Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Compostos Fitoquímicos / Prunus avium Idioma: En Ano de publicação: 2022 Tipo de documento: Article