Effects of Hazelnut Consumption on Cardiometabolic Risk Factors and Acceptance: A Systematic Review.

Brown, Rachel; Ware, Lara; Tey, Siew Ling

Brown, Rachel; Ware, Lara; Tey, Siew Ling.

Afiliação

Brown R; Department of Human Nutrition, University of Otago, Dunedin 9054, New Zealand.
Ware L; Department of Human Nutrition, University of Otago, Dunedin 9054, New Zealand.
Tey SL; Department of Human Nutrition, University of Otago, Dunedin 9054, New Zealand.

Int J Environ Res Public Health ; 19(5)2022 03 01.

Article em En | MEDLINE | ID: mdl-35270573

Assuntos

Corylus; Peso Corporal; Fatores de Risco Cardiometabólico; Dieta; Lipídeos

Palavras-chave

acceptance; apolipoproteins; blood lipids and lipoproteins; blood pressure; body weight and composition; endothelial function; glycaemia; hazelnuts; inflammation; oxidative stress

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Corylus Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo

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PubMed Links

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Corylus Idioma: En Ano de publicação: 2022 Tipo de documento: Article