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Molecular structure and functional properties of glycinin conjugated to κ-carrageenan and guar gum: A comparative study.
Zhang, Qing; Wu, Daize; Luo, Wei; Lin, Derong; Yan, Jing; Liu, Shuxiang; Qin, Wen.
Afiliação
  • Zhang Q; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China; Institute of Food Processing and Safety, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China. Electronic address: zh
  • Wu D; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China.
  • Luo W; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China.
  • Lin D; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China.
  • Yan J; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China; Institute of Food Processing and Safety, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China.
  • Liu S; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China; Institute of Food Processing and Safety, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China.
  • Qin W; College of Food Science, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China; Institute of Food Processing and Safety, Sichuan Agricultural University, No. 46, Xinkang Road, Ya'an 625014, Sichuan, People's Republic of China. Electronic address: qi
Food Chem ; 386: 132810, 2022 Aug 30.
Article em En | MEDLINE | ID: mdl-35364496

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polissacarídeos Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polissacarídeos Idioma: En Ano de publicação: 2022 Tipo de documento: Article