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Isolation and structural characterization of bioactive glycosaminoglycans from the green-lipped mussel Perna canaliculus.
Mubuchi, Ayumu; Katsumoto, Shoo; Tsuboi, Makoto; Ishikawa, Hideaki; Nomura, Yoshihiro; Higashi, Kyohei; Miyata, Shinji.
Afiliação
  • Mubuchi A; Graduate School of Agriculture, Tokyo University of Agriculture and Technology, 3-5-8 Saiwaicho, Fuchu, Tokyo, 183-8509, Japan.
  • Katsumoto S; Faculty of Pharmaceutical Sciences, Tokyo University of Science, 2641 Yamazaki, Noda, Chiba, 278-8510, Japan.
  • Tsuboi M; Research and Development Division of Sea Act, Sea Act CO., LTD, 2-17-8 Tonomachi, Kawasaki-ku, Kawasaki, 210-0821, Japan.
  • Ishikawa H; Research and Development Division of Sea Act, Sea Act CO., LTD, 2-17-8 Tonomachi, Kawasaki-ku, Kawasaki, 210-0821, Japan.
  • Nomura Y; Graduate School of Agriculture, Tokyo University of Agriculture and Technology, 3-5-8 Saiwaicho, Fuchu, Tokyo, 183-8509, Japan.
  • Higashi K; Faculty of Pharmaceutical Sciences, Tokyo University of Science, 2641 Yamazaki, Noda, Chiba, 278-8510, Japan.
  • Miyata S; Graduate School of Agriculture, Tokyo University of Agriculture and Technology, 3-5-8 Saiwaicho, Fuchu, Tokyo, 183-8509, Japan. Electronic address: smiyata@go.tuat.ac.jp.
Biochem Biophys Res Commun ; 612: 50-56, 2022 07 05.
Article em En | MEDLINE | ID: mdl-35504089
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Perna (Organismo) / Glicosaminoglicanos Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Perna (Organismo) / Glicosaminoglicanos Idioma: En Ano de publicação: 2022 Tipo de documento: Article