Purification, structure and anti-oxidation of polysaccharides from the fruit of <i>Nitraria tangutorum</i> Bobr.

Purification, structure and anti-oxidation of polysaccharides from the fruit of Nitraria tangutorum Bobr.

Zhao, Baotang; Liu, Jing; Chen, Xin; Zhang, Ji; Wang, Junlong.

Afiliação

Zhao B; College of Food Science and Engineering, Gansu Agricultural University Lanzhou 730070 China zhaobaotang@126.com +86-0931-7631201.
Liu J; Bioactive Products Engineering Research Center for Gansu Distinctive Plants, Northwest Normal University Lanzhou 730070 China.
Chen X; Bioactive Products Engineering Research Center for Gansu Distinctive Plants, Northwest Normal University Lanzhou 730070 China.
Zhang J; Bioactive Products Engineering Research Center for Gansu Distinctive Plants, Northwest Normal University Lanzhou 730070 China.
Wang J; Bioactive Products Engineering Research Center for Gansu Distinctive Plants, Northwest Normal University Lanzhou 730070 China.

RSC Adv ; 8(21): 11731-11743, 2018 Mar 21.

Article em En | MEDLINE | ID: mdl-35542817

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2018 Tipo de documento: Article