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Potential risk factors for the presence of anti-Toxoplasma gondii antibodies in finishing pigs on conventional farms in the Netherlands.
Eppink, Dorien M; Bouwknegt, Martijn; van der Giessen, Joke W B; Swanenburg, Manon; Oorburg, Derk; Urlings, Bert A P; van Wagenberg, Coen P A; van Asseldonk, Marcel A P M; Wisselink, Henk J.
Afiliação
  • Eppink DM; Vion Food Group, Boxtel, The Netherlands.
  • Bouwknegt M; Van Hall Larenstein, Velp, The Netherlands.
  • van der Giessen JWB; Vion Food Group, Boxtel, The Netherlands.
  • Swanenburg M; National Institute for Public Health and the Environment, Bilthoven, The Netherlands.
  • Oorburg D; Wageningen Bioveterinary Research, Lelystad, The Netherlands.
  • Urlings BAP; Vion Food Group, Boxtel, The Netherlands.
  • van Wagenberg CPA; Vion Food Group, Boxtel, The Netherlands.
  • van Asseldonk MAPM; Wageningen Economic Research, Wageningen, The Netherlands.
  • Wisselink HJ; Wageningen Economic Research, Wageningen, The Netherlands.
Porcine Health Manag ; 8(1): 27, 2022 Jun 14.
Article em En | MEDLINE | ID: mdl-35701849

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article