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In vitro anticancer properties of anthocyanins: A systematic review.
de Arruda Nascimento, Erika; de Lima Coutinho, Leandro; da Silva, Cleber José; de Lima, Vera Lúcia Arroxelas Galvão; Dos Santos Aguiar, Jaciana.
Afiliação
  • de Arruda Nascimento E; Universidade Federal de Pernambuco, Department of Antibiotics, 50740-525 Recife, PE, Brazil. Electronic address: erikanasto@gmail.com.
  • de Lima Coutinho L; Universidade de São Paulo, Medical School - FM/USP. 05339-000, São Paulo, SP, Brazil. Electronic address: leandrocoutinho@usp.br.
  • da Silva CJ; Universidade Federal de Pernambuco, Department of Antibiotics, 50740-525 Recife, PE, Brazil. Electronic address: cleber.josesilva@ufpe.br.
  • de Lima VLAG; Universidade Federal Rural de Pernambuco, Department of Consumer Science, 52171-900 Recife, PE, Brazil. Electronic address: veraarroxelas@hotmail.com.
  • Dos Santos Aguiar J; Universidade Federal de Pernambuco, Department of Antibiotics, 50740-525 Recife, PE, Brazil. Electronic address: jaciana.aguiar@ufpe.br.
Biochim Biophys Acta Rev Cancer ; 1877(4): 188748, 2022 07.
Article em En | MEDLINE | ID: mdl-35714889
Anthocyanins have been associated with beneficial effects on human health. Cancer has been one of the main public health issues due to its aggressiveness and high mortality rate. This systematic review aimed to address recent research (from January 2000 to September 2021) on the anticancer activity of anthocyanins assessed by in vitro assays. The selected studies revealed that anthocyanins have anticancer potential by inhibiting cancer cell viability and proliferation, controlling cell cycle, and promoting apoptosis.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Extratos Vegetais / Antocianinas Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Extratos Vegetais / Antocianinas Idioma: En Ano de publicação: 2022 Tipo de documento: Article