Fungal Diversity in Barley Under Different Storage Conditions.

Cao, Dongmei; Lou, Yuhao; Jiang, Xiujie; Zhang, Dongjie; Liu, Junmei.

Afiliação

Cao D; College of Food Science, Heilongjiang Bayi Agricultural University, Daqing, China.
Lou Y; National Coarse Cereals Engineering Research Center, Heilongjiang Bayi Agricultural University, Daqing, China.
Jiang X; Key Laboratory of Agro-Products Processing and Quality Safety of Heilongjiang Province, Daqing, China.
Zhang D; Heilongjiang Engineering Research Center for Coarse Cereals Processing and Quality Safety, Daqing, China.
Liu J; College of Food Science, Heilongjiang Bayi Agricultural University, Daqing, China.

Front Microbiol ; 13: 895975, 2022.

Article em En | MEDLINE | ID: mdl-35814699