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Effects of different additives on the bacterial community and fermentation mode of whole-plant paper mulberry silage.
Wu, Changrong; Sun, Wentao; Huang, Yuan; Dai, Sheng; Peng, Chao; Zheng, Yulong; Chen, Chao; Hao, Jun.
Afiliação
  • Wu C; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Sun W; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Huang Y; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Dai S; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Peng C; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Zheng Y; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Chen C; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
  • Hao J; Department of Grassland Science, College of Animal Science, Guizhou University, Guiyang, China.
Front Microbiol ; 13: 904193, 2022.
Article em En | MEDLINE | ID: mdl-36160218

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article