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Water-in-Oil Pickering Emulsions Stabilized by Hydrophobized Protein Microspheres.
Jiang, Hang; Hu, Xiaofeng; Jiang, Weijie; Guan, Xin; Li, Yunxing; Ngai, To.
Afiliação
  • Jiang H; Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, P. R. China.
  • Hu X; Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, P. R. China.
  • Jiang W; Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, P. R. China.
  • Guan X; Department of Chemistry, The Chinese University of Hong Kong, Shatin, N. T, Hong Kong 00852, P. R. China.
  • Li Y; Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi 214122, P. R. China.
  • Ngai T; Department of Chemistry, The Chinese University of Hong Kong, Shatin, N. T, Hong Kong 00852, P. R. China.
Langmuir ; 38(40): 12273-12280, 2022 10 11.
Article em En | MEDLINE | ID: mdl-36172706

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Zeína / Nanopartículas Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Zeína / Nanopartículas Idioma: En Ano de publicação: 2022 Tipo de documento: Article