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The effect of high-polyphenol Mediterranean diet on visceral adiposity: the DIRECT PLUS randomized controlled trial.
Zelicha, Hila; Kloting, Nora; Kaplan, Alon; Yaskolka Meir, Anat; Rinott, Ehud; Tsaban, Gal; Chassidim, Yoash; Bluher, Matthias; Ceglarek, Uta; Isermann, Berend; Stumvoll, Michael; Quayson, Rita Nana; von Bergen, Martin; Engelmann, Beatrice; Rolle-Kampczyk, Ulrike E; Haange, Sven-Bastiaan; Tuohy, Kieran M; Diotallevi, Camilla; Shelef, Ilan; Hu, Frank B; Stampfer, Meir J; Shai, Iris.
Afiliação
  • Zelicha H; Faculty of Health Sciences, The Health & Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, 84105, Be'er Sheva, Israel.
  • Kloting N; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Kaplan A; Faculty of Health Sciences, The Health & Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, 84105, Be'er Sheva, Israel.
  • Yaskolka Meir A; Faculty of Health Sciences, The Health & Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, 84105, Be'er Sheva, Israel.
  • Rinott E; Faculty of Health Sciences, The Health & Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, 84105, Be'er Sheva, Israel.
  • Tsaban G; Faculty of Health Sciences, The Health & Nutrition Innovative International Research Center, Ben-Gurion University of the Negev, P.O. Box 653, 84105, Be'er Sheva, Israel.
  • Chassidim Y; Department of Engineering, Sapir Academic College, Ashkelon, Israel.
  • Bluher M; Helmholtz Institute for Metabolic, Obesity and Vascular Research (HI-MAG) of the Helmholtz Zentrum München at the University of Leipzig and University Hospital Leipzig, Leipzig, Germany.
  • Ceglarek U; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Isermann B; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Stumvoll M; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Quayson RN; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • von Bergen M; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Engelmann B; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Rolle-Kampczyk UE; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Haange SB; Department of Medicine, University of Leipzig, Leipzig, Germany.
  • Tuohy KM; Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, San Michele all'Adige, Trentino, Italy.
  • Diotallevi C; Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, San Michele all'Adige, Trentino, Italy.
  • Shelef I; Soroka University Medical Center, Be'er Sheva, Israel.
  • Hu FB; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.
  • Stampfer MJ; Harvard Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Boston, MA, USA.
  • Shai I; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.
BMC Med ; 20(1): 327, 2022 09 30.
Article em En | MEDLINE | ID: mdl-36175997
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta Mediterrânea Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta Mediterrânea Idioma: En Ano de publicação: 2022 Tipo de documento: Article