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Addiction-like behaviour towards high-fat high-sugar food predicts relapse propensity in both obesity prone and obesity resistant C57BL/6 J mice.
Horton, Anna L; Campbell, Erin J; Aumann, Timothy D; O'Brien, Katrina R; Lawrence, Andrew J; Brown, Robyn M.
Afiliação
  • Horton AL; Florey Institute of Neuroscience and Mental Health, University of Melbourne, VIC, Australia; Department of Biochemistry and Pharmacology, University of Melbourne, VIC, Australia; Florey Department of Neuroscience & Mental Health, University of Melbourne, VIC, Australia.
  • Campbell EJ; Florey Institute of Neuroscience and Mental Health, University of Melbourne, VIC, Australia; Florey Department of Neuroscience & Mental Health, University of Melbourne, VIC, Australia; School of Biomedical Sciences and Pharmacy, University of Newcastle, Callaghan, NSW, Australia.
  • Aumann TD; Florey Institute of Neuroscience and Mental Health, University of Melbourne, VIC, Australia.
  • O'Brien KR; Florey Institute of Neuroscience and Mental Health, University of Melbourne, VIC, Australia.
  • Lawrence AJ; Florey Institute of Neuroscience and Mental Health, University of Melbourne, VIC, Australia; Florey Department of Neuroscience & Mental Health, University of Melbourne, VIC, Australia.
  • Brown RM; Florey Institute of Neuroscience and Mental Health, University of Melbourne, VIC, Australia; Department of Biochemistry and Pharmacology, University of Melbourne, VIC, Australia; Florey Department of Neuroscience & Mental Health, University of Melbourne, VIC, Australia. Electronic address: robyn
Prog Neuropsychopharmacol Biol Psychiatry ; 121: 110654, 2023 03 08.
Article em En | MEDLINE | ID: mdl-36209772
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Comportamento Aditivo / Açúcares Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Comportamento Aditivo / Açúcares Idioma: En Ano de publicação: 2023 Tipo de documento: Article