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Preparation of highly efficient p-doped porous camellia shell-based activated carbon and its adsorption of carotenoids in camellia oil.
Tian, Run; Liu, Yang; Cao, Danyu; Gai, Lili; Du, Nan; Yin, Jiangyu; Hu, Dongbin; Lu, Haiqin; Li, Wen; Li, Kai.
Afiliação
  • Tian R; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Liu Y; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Cao D; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Gai L; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Du N; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Yin J; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Hu D; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Lu H; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
  • Li W; Guangxi Key Laboratory of Chemistry and Engineering of Forest Products, School of Chemistry and Chemical Engineering, Guangxi University for Nationalities, Nanning, China.
  • Li K; College of Light Industry and Food Engineering, Guangxi University, Nanning, China.
Front Nutr ; 9: 1058025, 2022.
Article em En | MEDLINE | ID: mdl-36466391

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article