Your browser doesn't support javascript.
loading
Individual and interactive effect of ultrasound pre-treatment on drying kinetics and biochemical qualities of food: A critical review.
Pandiselvam, R; Aydar, Alev Yüksel; Kutlu, Naciye; Aslam, Raouf; Sahni, Prashant; Mitharwal, Swati; Gavahian, Mohsen; Kumar, Manoj; Raposo, António; Yoo, Sunghoon; Han, Heesup; Kothakota, Anjineyulu.
Afiliação
  • Pandiselvam R; Physiology, Biochemistry and Post-Harvest Technology Division, ICAR-Central Plantation Crops Research Institute (CPCRI), Kasaragod 671 124, Kerala, India. Electronic address: anbupandi1989@yahoo.co.in.
  • Aydar AY; Department of Food Engineering, Manisa Celal Bayar University, 45140, Yunusemre, Manisa, Turkiye. Electronic address: alevyuksel.aydar@cbu.edu.tr.
  • Kutlu N; Department of Food Processing, Aydintepe Vocational College, Bayburt University, 69500 Aydintepe, Bayburt, Turkiye.
  • Aslam R; Department of Processing and Food Engineering, Punjab Agricultural University, Ludhiana, Punjab, India.
  • Sahni P; College of Dairy and Food Technology, Agriculture University, Jodhpur, 342304, Rajasthan, India.
  • Mitharwal S; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship & Management (NIFTEM), Kundli 131028, India.
  • Gavahian M; Department of Food Science, National Pingtung University of Science and Technology, Pingtung 91201, Taiwan.
  • Kumar M; Chemical and Biochemical Processing Division, ICAR-Central Institute for Research on Cotton Technology, Matunga, Mumbai 400019, India.
  • Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.
  • Yoo S; Audit Team, Hanmoo Convention (Oakwood Premier), 49, Teheran-ro 87-gil, Gangnam-gu, Seoul 06164, South Korea. Electronic address: sunghoon@hmcon.co.kr.
  • Han H; College of Hospitality and Tourism Management, Sejong University, 98 Gunja-Dong, Gwanjin-Gu, Seoul 143-747, South Korea. Electronic address: heesup.han@gmail.com.
  • Kothakota A; Agro-Processing & Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (NIIST), Trivandrum 695019, Kerala, India.
Ultrason Sonochem ; 92: 106261, 2023 Jan.
Article em En | MEDLINE | ID: mdl-36516722
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dessecação / Manipulação de Alimentos Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dessecação / Manipulação de Alimentos Idioma: En Ano de publicação: 2023 Tipo de documento: Article