The effects of polyphenols against oxidative stress in <i>Caenorhabditis elegans</i> are determined by coexisting bacteria.

The effects of polyphenols against oxidative stress in Caenorhabditis elegans are determined by coexisting bacteria.

Ayuda-Durán, Begoña; Sánchez-Hernández, Eva; González-Manzano, Susana; Santos-Buelga, Celestino; González-Paramás, Ana M.

Afiliação

Ayuda-Durán B; Grupo de Investigación en Polifenoles (GIP-USAL), Universidad de Salamanca, Salamanca, Spain.
Sánchez-Hernández E; Department of Agricultural and Forestry Engineering, ETSIIAA, University of Valladolid, Palencia, Spain.
González-Manzano S; Grupo de Investigación en Polifenoles (GIP-USAL), Universidad de Salamanca, Salamanca, Spain.
Santos-Buelga C; Grupo de Investigación en Polifenoles (GIP-USAL), Universidad de Salamanca, Salamanca, Spain.
González-Paramás AM; Grupo de Investigación en Polifenoles (GIP-USAL), Universidad de Salamanca, Salamanca, Spain.

Front Nutr ; 9: 989427, 2022.

Article em En | MEDLINE | ID: mdl-36532522