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Glycosaminoglycan Mimetics Obtained by Microwave-Assisted Sulfation of Marine Bacterium Sourced Infernan Exopolysaccharide.
Colliec-Jouault, Sylvia; Esposito, Fabiana; Ledru, Hélène; Sinquin, Corinne; Marchand, Laetitia; Fillaudeau, Arnaud; Routier, Sylvain; Buron, Frédéric; Lopin-Bon, Chrystel; Cuenot, Stéphane; Bedini, Emiliano; Zykwinska, Agata.
Afiliação
  • Colliec-Jouault S; Ifremer, MASAE Microbiologie Aliment Santé Environnement, F-44000Nantes, France.
  • Esposito F; Department of Chemical Sciences, University of Naples Federico II, Complesso Universitario Monte S.Angelo, via Cintia 4, I-80126Napoli, Italy.
  • Ledru H; Institut de Chimie Organique et Analytique─UMR 7311, Université d'Orléans et CNRS, Rue de Chartres, BP 6759, 45067Orléans Cedex 2, France.
  • Sinquin C; Ifremer, MASAE Microbiologie Aliment Santé Environnement, F-44000Nantes, France.
  • Marchand L; Ifremer, MASAE Microbiologie Aliment Santé Environnement, F-44000Nantes, France.
  • Fillaudeau A; Ifremer, MASAE Microbiologie Aliment Santé Environnement, F-44000Nantes, France.
  • Routier S; Institut de Chimie Organique et Analytique─UMR 7311, Université d'Orléans et CNRS, Rue de Chartres, BP 6759, 45067Orléans Cedex 2, France.
  • Buron F; Institut de Chimie Organique et Analytique─UMR 7311, Université d'Orléans et CNRS, Rue de Chartres, BP 6759, 45067Orléans Cedex 2, France.
  • Lopin-Bon C; Institut de Chimie Organique et Analytique─UMR 7311, Université d'Orléans et CNRS, Rue de Chartres, BP 6759, 45067Orléans Cedex 2, France.
  • Cuenot S; Institut des Matériaux Jean Rouxel─IMN, Nantes Université and CNRS, Nantes44322, France.
  • Bedini E; Department of Chemical Sciences, University of Naples Federico II, Complesso Universitario Monte S.Angelo, via Cintia 4, I-80126Napoli, Italy.
  • Zykwinska A; Ifremer, MASAE Microbiologie Aliment Santé Environnement, F-44000Nantes, France.
Biomacromolecules ; 24(1): 462-470, 2023 01 09.
Article em En | MEDLINE | ID: mdl-36563405
ABSTRACT
Sulfated glycosaminoglycans (GAGs) are fundamental constituents of both the cell surface and extracellular matrix. By playing a key role in cell-cell and cell-matrix interactions, GAGs are involved in many physiological and pathological processes. To design GAG mimetics with similar therapeutic potential as the natural ones, the specific structural features, among them sulfate content, sulfation pattern, and chain length, should be considered. In the present study, we describe a sulfation method based on microwave radiation to obtain highly sulfated derivatives as GAG mimetics. The starting low-molecular-weight (LMW) derivative was prepared from the infernan exopolysaccharide, a highly branched naturally slightly sulfated heteropolysaccharide synthesized by the deep-sea hydrothermal vent bacterium Alteromonas infernus. LMW highly sulfated infernan derivatives obtained by conventional heating sulfation have already been shown to display GAG-mimetic properties. Here, the potential of microwave-assisted sulfation versus that of the conventional method to obtain GAG mimetics was explored. Structural analysis by NMR revealed that highly sulfated derivatives from the two methods shared similar structural features, emphasizing that microwave-assisted sulfation with a 12-fold shorter reaction time is as efficient as the classical one.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Glicosaminoglicanos / Micro-Ondas Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Glicosaminoglicanos / Micro-Ondas Idioma: En Ano de publicação: 2023 Tipo de documento: Article