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Breaking spore dormancy in budding yeast transforms the cytoplasm and the solubility of the proteome.
Plante, Samuel; Moon, Kyung-Mee; Lemieux, Pascale; Foster, Leonard J; Landry, Christian R.
Afiliação
  • Plante S; Institut de Biologie Intégrative et des Systèmes (IBIS), Université Laval, Québec (Québec), Canada.
  • Moon KM; Regroupement Québécois de Recherche sur la Fonction, l'Ingénierie et les Applications des Protéines (PROTEO), Université Laval, Québec (Québec), Canada.
  • Lemieux P; Département de biologie, Université Laval, Québec (Québec), Canada.
  • Foster LJ; Département de biochimie, microbiologie et bio-informatique, Université Laval, Québec (Québec), Canada.
  • Landry CR; Centre de recherche en données massives (CRDM), Université Laval, Québec (Québec), Canada.
PLoS Biol ; 21(4): e3002042, 2023 04.
Article em En | MEDLINE | ID: mdl-37079504
ABSTRACT
The biophysical properties of the cytoplasm are major determinants of key cellular processes and adaptation. Many yeasts produce dormant spores that can withstand extreme conditions. We show that spores of Saccharomyces cerevisiae exhibit extraordinary biophysical properties, including a highly viscous and acidic cytosol. These conditions alter the solubility of more than 100 proteins such as metabolic enzymes that become more soluble as spores transit to active cell proliferation upon nutrient repletion. A key regulator of this transition is the heat shock protein, Hsp42, which shows transient solubilization and phosphorylation, and is essential for the transformation of the cytoplasm during germination. Germinating spores therefore return to growth through the dissolution of protein assemblies, orchestrated in part by Hsp42 activity. The modulation of spores' molecular properties are likely key adaptive features of their exceptional survival capacities.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Saccharomyces cerevisiae / Saccharomycetales Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Saccharomyces cerevisiae / Saccharomycetales Idioma: En Ano de publicação: 2023 Tipo de documento: Article