UPLC-Q-TOF/MS-based metabolomic analysis reveals the effects of asomate on the citrus fruit.

He, Guangyun; Chen, Xi; Hou, Xue; Yu, Xi; Han, Mei; Qiu, Shiting; Li, Ying; Qin, Shudi; Wang, Fengyi.

Afiliação

He G; Institute of Quality Standard and Testing Technology for Agro-Products, Sichuan Academy of Agricultural Sciences, Chengdu, 610066, China.
Chen X; Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China.
Hou X; SCIEX Analytical Instrument Trading Co., Shanghai, 200335, China.
Yu X; Institute of Quality Standard and Testing Technology for Agro-Products, Sichuan Academy of Agricultural Sciences, Chengdu, 610066, China.
Han M; Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China.
Qiu S; Faculty of Medicine, Macau University of Science and Technology, Macau, 999078, China.
Li Y; Institute of Quality Standard and Testing Technology for Agro-Products, Sichuan Academy of Agricultural Sciences, Chengdu, 610066, China.
Qin S; Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China.
Wang F; Institute of Quality Standard and Testing Technology for Agro-Products, Sichuan Academy of Agricultural Sciences, Chengdu, 610066, China.