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Production of glycerolamines based conjugated γ-aminobutyric acids using microbial COX and LOX as successor enzymes to GAD.
Yavarzadeh, Marjan; Anwar, Farooq; Saadi, Sami; Saari, Nazamid.
Afiliação
  • Yavarzadeh M; Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.
  • Anwar F; Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia; Institute of Chemistry, University of Sargodha, Sargodha 40100, Pakistan. Electronic address: farooq.anwar@uos.edu.pk.
  • Saadi S; Institute de la Nutrition, de l'Alimentation et des Technologies Agroalimetaires INATAA, Université des Frères Mentouri Constantine, 1, Route de Ain El Bey, Constantine 25000, Algeria; Laboratoire de Génie Agro-Alimentaire (GeniAAl), INATAA, Université Frères Mentouri Constantine, 1 UFC1, Route de A
  • Saari N; Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. Electronic address: nazamid@putra.upm.edu.my.
Enzyme Microb Technol ; 169: 110282, 2023 Sep.
Article em En | MEDLINE | ID: mdl-37393814
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Prostaglandina-Endoperóxido Sintases / Ácido gama-Aminobutírico / Lactobacillus Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Prostaglandina-Endoperóxido Sintases / Ácido gama-Aminobutírico / Lactobacillus Idioma: En Ano de publicação: 2023 Tipo de documento: Article