ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit.
Clin Nutr
; 42(9): 1671-1689, 2023 09.
Article
em En
| MEDLINE
| ID: mdl-37517372
ABSTRACT
Following the new ESPEN Standard Operating Procedures, the previous 2019 guideline to provide best medical nutritional therapy to critically ill patients has been shortened and partially revised. Following this update, we propose this publication as a practical guideline based on the published scientific guideline, but shortened and illustrated by flow charts. The main goal of this practical guideline is to increase understanding and allow the practitioner to implement the Nutrition in the ICU guidelines. All the items discussed in the previous guidelines are included as well as special conditions.
Palavras-chave
Texto completo:
1
Base de dados:
MEDLINE
Assunto principal:
Nutrição Parenteral
/
Unidades de Terapia Intensiva
Idioma:
En
Ano de publicação:
2023
Tipo de documento:
Article