Environmental and nutritional assessment of young children's diets in Norway: comparing the current diet with national dietary guidelines and the EAT-Lancet reference diet.

Wright, Ellen Cecilie; van Oort, Bob; Bjøntegaard, Marie Michaelsen; Carlsen, Monica Hauger; Andersen, Lene Frost

Wright, Ellen Cecilie; van Oort, Bob; Bjøntegaard, Marie Michaelsen; Carlsen, Monica Hauger; Andersen, Lene Frost.

Afiliação

Wright EC; Department of Nutrition, University of Oslo, Oslo, Norway. e.c.wright@medisin.uio.no.
van Oort B; CICERO Center for International Climate Research, Oslo, Norway.
Bjøntegaard MM; Department of Nutrition, University of Oslo, Oslo, Norway.
Carlsen MH; Department of Nutrition, University of Oslo, Oslo, Norway.
Andersen LF; Department of Nutrition, University of Oslo, Oslo, Norway.

Eur J Nutr ; 62(8): 3383-3396, 2023 Dec.

Article em En | MEDLINE | ID: mdl-37653070

Assuntos

Dieta; Avaliação Nutricional; Humanos; Pré-Escolar; Política Nutricional; Laticínios; Água

Palavras-chave

Environmental impact; Food-based dietary guidelines; Global warming potential; Nutritional adequacy; Sustainable diet; Young children

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Avaliação Nutricional / Dieta Idioma: En Ano de publicação: 2023 Tipo de documento: Article

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PubMed Links

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Avaliação Nutricional / Dieta Idioma: En Ano de publicação: 2023 Tipo de documento: Article