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Natural polysaccharides protect against diet-induced obesity by improving lipid metabolism and regulating the immune system.
Tang, Chao; Wang, Yuxin; Chen, Dan; Zhang, Man; Xu, Jingguo; Xu, Chen; Liu, Jun; Kan, Juan; Jin, Changhai.
Afiliação
  • Tang C; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Wang Y; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Chen D; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Zhang M; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Xu J; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Xu C; Nanjing Key Laboratory of Quality and safety of agricultural product, Nanjing Xiaozhuang University, Nanjing 211171, China. Electronic address: xuchen@njxzc.edu.cn.
  • Liu J; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Kan J; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
  • Jin C; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China.
Food Res Int ; 172: 113192, 2023 10.
Article em En | MEDLINE | ID: mdl-37689942
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta / Metabolismo dos Lipídeos Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta / Metabolismo dos Lipídeos Idioma: En Ano de publicação: 2023 Tipo de documento: Article