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Client experience of food assistance programs among adults in the United States: a qualitative evidence synthesis protocol.
Rhodes, Elizabeth C; Nyhan, Kate; Okoli, Ngozi; O'Connor Duffany, Kathleen; Rodriguez, Maria Elena; Perkins, Benjamin; Ross, Daniel; Pérez-Escamilla, Rafael.
Afiliação
  • Rhodes EC; Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, United States.
  • Nyhan K; Harvey Cushing/John Hay Whitney Medical Library, Yale University, New Haven, CT, United States.
  • Okoli N; Department of Environmental Health Sciences, Yale University School of Public Health, New Haven, CT, United States.
  • O'Connor Duffany K; Department of Social and Behavioral Sciences, School of Public Health, Yale University, New Haven, CT, United States.
  • Rodriguez ME; Department of Social and Behavioral Sciences, School of Public Health, Yale University, New Haven, CT, United States.
  • Perkins B; DAISA Enterprises, LLC, South Hadley, MA, United States.
  • Ross D; Wholesome Wave, Bridgeport, CT, United States.
  • Pérez-Escamilla R; DAISA Enterprises, LLC, South Hadley, MA, United States.
Front Public Health ; 11: 1193451, 2023.
Article em En | MEDLINE | ID: mdl-37719734
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Assistência Alimentar Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Assistência Alimentar Idioma: En Ano de publicação: 2023 Tipo de documento: Article