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Effect of Food Restriction on Food Grinding in Brandt's Voles.
Dai, Xin; Han, Yu-Xuan; Shen, Qiu-Yi; Tang, Hao; Cheng, Li-Zhi; Yang, Feng-Ping; Wei, Wan-Hong; Yang, Sheng-Mei.
Afiliação
  • Dai X; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Han YX; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Shen QY; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Tang H; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Cheng LZ; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Yang FP; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Wei WH; College of Bioscience and Biotechnology, Yangzhou University, 48 East Wenhui Road, Yangzhou 225009, China.
  • Yang SM; Jiangsu Co-Innovation Center for Prevention and Control of Important Animal Infectious Diseases and Zoonoses, Yangzhou University, Yangzhou 225009, China.
Animals (Basel) ; 13(21)2023 Nov 05.
Article em En | MEDLINE | ID: mdl-37958179

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article