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Physicochemical properties of Pickering emulsion fabricated with polysaccharides/pea protein isolate complex and its application in plant-based patty.
Keum, Dong Hyun; Han, Jong Hyeon; Kwon, Hyuk Cheol; Kothuri, Vahinika; Hong, Seong Joon; Kim, Yea Ji; Han, Sung Gu.
Afiliação
  • Keum DH; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: illus4862@konkuk.ac.kr.
  • Han JH; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: hyeon4970@konkuk.ac.kr.
  • Kwon HC; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: kwonhc@konkuk.ac.kr.
  • Kothuri V; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: kvahinika@konkuk.ac.kr.
  • Hong SJ; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: rlfkrofkd@konkuk.ac.kr.
  • Kim YJ; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: dpwl961113@konkuk.ac.kr.
  • Han SG; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Republic of Korea. Electronic address: hansg@konkuk.ac.kr.
Int J Biol Macromol ; 257(Pt 1): 128664, 2024 Feb.
Article em En | MEDLINE | ID: mdl-38065458
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Ervilha Idioma: En Ano de publicação: 2024 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Ervilha Idioma: En Ano de publicação: 2024 Tipo de documento: Article