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Embracing Tradition: The Vital Role of Traditional Foods in Achieving Nutrition Security.
Ghosh, Sampat; Meyer-Rochow, Victor Benno; Jung, Chuleui.
Afiliação
  • Ghosh S; Agriculture Science and Technology Research Institute, Andong National University, Andong 36729, Republic of Korea.
  • Meyer-Rochow VB; Department of Ecology and Genetics, Oulu University, 90140 Oulu, Finland.
  • Jung C; Agriculture Science and Technology Research Institute, Andong National University, Andong 36729, Republic of Korea.
Foods ; 12(23)2023 Nov 22.
Article em En | MEDLINE | ID: mdl-38231593
ABSTRACT
In a press release from the Convention on Biological Diversity (CBD) in 2019, it was reported that, currently, a mere 12 plants and 5 animal species account for approximately 75% of global food production [...].
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article