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Yeast mannan rich fraction positively influences microbiome uniformity, productivity associated taxa, and lay performance.
Leigh, Robert J; Corrigan, Aoife; Murphy, Richard A; Taylor-Pickard, Jules; Moran, Colm A; Walsh, Fiona.
Afiliação
  • Leigh RJ; Department of Biology, Maynooth University, Maynooth, Co. Kildare, Ireland. Rob.Leigh@mu.ie.
  • Corrigan A; Alltech Bioscience Centre, Dunboyne, Co. Meath, Ireland.
  • Murphy RA; Alltech Bioscience Centre, Dunboyne, Co. Meath, Ireland.
  • Taylor-Pickard J; Alltech (UK) Ltd., Stamford, PE9 1TZ, United Kingdom.
  • Moran CA; Alltech SARL, Rue Charles Amand, 14500, Vire, France.
  • Walsh F; Department of Biology, Maynooth University, Maynooth, Co. Kildare, Ireland. Fiona.Walsh@mu.ie.
Anim Microbiome ; 6(1): 9, 2024 Mar 04.
Article em En | MEDLINE | ID: mdl-38438939
ABSTRACT

BACKGROUND:

Alternatives to antibiotic as growth promoters in agriculture, such as supplemental prebiotics, are required to maintain healthy and high performing animals without directly contributing to antimicrobial resistance bioburden. While the gut microbiota of broiler hens has been well established and successfully correlated to performance, to our knowledge, a study has yet to be completed on the effect of prebiotic supplementation on correlating the mature laying hen productivity and microbiota. This study focused on establishing the impact of a yeast derived prebiotic, mannan rich fraction (MRF), on the cecal microbiota of late laying hens. This study benefitted from large sample sizes so intra- and intergroup variation effects could be statistically accounted for.

RESULTS:

Taxonomic richness was significantly greater at all taxonomic ranks and taxonomic evenness was significantly lower for all taxonomic ranks in MRF-supplemented birds (P < 0.005). Use of principal coordinate analyses and principal component analyses found significant variation between treatment groups. When assessed for compositional uniformity (an indicator of flock health), microbiota in MRF-supplemented birds was more uniform than control birds at the species level. From a food safety and animal welfare perspective, Campylobacter jejuni was significantly lower in abundance in MRF-supplemented birds. In this study, species associated with high weight gain (an anticorrelator of performance in laying hens) were significantly lower in abundance in laying hens while health-correlated butyrate and propionate producing species were significantly greater in abundance in MRF-supplemented birds.

CONCLUSIONS:

The use of prebiotics may be a key factor in controlling the microbiota balance limiting agri-food chain pathogen persistence and in promoting uniformity. In previous studies, increased α- and ß-diversity indices were determinants of pathogen mitigation and performance. MRF-supplemented birds in this study established greater α- and ß-diversity indices in post-peak laying hens, greater compositional uniformity across samples, a lower pathogenic bioburden and a greater abundance of correlators of performance.

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article